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Louisiana Classic Fresh Blueberry Preserves

Updated: Aug 4, 2023

Indulge in the rich and flavorful taste of classic Louisiana Blueberry Preserves. Bursting with the goodness of fresh blueberries, this preserve recipe combines the perfect balance of sweetness and tanginess. Simmered with zesty lemon juice, a hint of warm cinnamon and nutmeg, and a touch of vanilla, it creates a delightful symphony of flavors. The luscious texture makes it an ideal spread for your morning toast, fluffy pancakes, or buttery biscuits. With each spoonful, you'll savor the essence of Louisiana's vibrant blueberry harvest, preserved in a jar to brighten your breakfasts and snacks with a taste of the South.


Delight in more than just delicious flavor with classic Louisiana Blueberry Preserves; these blueberries offer impressive nutritional benefits too. Packed with essential vitamins and minerals, these little powerhouses are a true superfood. Blueberries are a rich source of antioxidants, particularly anthocyanins, which help combat free radicals and promote overall cellular health. They are also low in calories and high in dietary fiber, supporting digestive health and aiding in weight management. Moreover, blueberries contain vitamin C, vitamin K, and manganese, contributing to a strengthened immune system and improved bone health. Savor the taste of these delectable preserves while reaping the incredible health rewards of these vibrant blue gems.


Set the scene: After making the delightful Louisiana Blueberry Preserves, treat yourself to a soothing and rejuvenating self-care activity to fully immerse in relaxation:

Blueberry Facial Mask:

  • 1/2 cup fresh blueberries

  • 1 tablespoon plain yogurt

  • 1 tablespoon honey

Instructions:

  1. Blend: In a blender or food processor, combine the fresh blueberries, plain yogurt, and honey. Blend until you have a smooth and creamy mixture.

  2. Cleanse: Before applying the facial mask, ensure your face is clean and free of any makeup or dirt. Gently wash your face with a mild cleanser and pat it dry with a soft towel.

  3. Apply the Mask: Using clean fingers or a brush, apply the blueberry facial mask evenly to your face, avoiding the delicate area around your eyes.

  4. Relax: Once the mask is applied, find a comfortable spot to sit or lie down. Close your eyes and take a few deep breaths to relax your mind and body.

  5. Soothe: Let the blueberry mask work its magic for about 15-20 minutes. As it sits on your skin, the antioxidants from the blueberries will nourish and revitalize your complexion, while the honey and yogurt provide moisture and gentle exfoliation.

  6. Rinse Off: After the recommended time, gently rinse off the mask with lukewarm water. Pat your face dry with a soft towel.

  7. Moisturize: Follow up the facial treatment with your favorite moisturizer to lock in the goodness and keep your skin hydrated and supple.

This blueberry facial mask not only complements the sweet taste of the preserves but also offers a delightful way to pamper yourself and enhance your self-care routine. Enjoy the nourishing benefits of blueberries both inside and out, leaving you feeling refreshed and renewed. Embrace this moment of self-care, and remember to cherish yourself just as much as the delectable treats you create.


Ingredients:

  • 4 cups fresh blueberries

  • 2 cups granulated sugar

  • 1/4 cup fresh lemon juice

  • 1 teaspoon lemon zest

  • 1/4 teaspoon ground cinnamon

  • 1/4 teaspoon ground nutmeg

  • 1/4 teaspoon salt

  • 1/2 teaspoon vanilla extract


Directions:

  1. Prepare the Blueberries: Wash the blueberries thoroughly under cold water and remove any stems or leaves. Pat them dry gently using paper towels.

  2. Combine Ingredients: In a large saucepan, combine the blueberries, sugar, lemon juice, lemon zest, ground cinnamon, ground nutmeg, and salt. Stir everything together until the blueberries are coated with the sugar and spices.

  3. Cook the Mixture: Place the saucepan over medium heat and bring the blueberry mixture to a boil. Once it starts boiling, reduce the heat to low and let it simmer for about 30-40 minutes or until the blueberries have softened and the mixture has thickened.

  4. Test the Consistency: To check if the preserves are ready, place a small amount on a chilled plate. If it sets and wrinkles slightly when you push it with your finger, it's ready. If not, continue simmering and test it again after a few more minutes.

  5. Add Orange Extract: Once the preserves have reached the desired consistency, stir in the vanilla extract. This will add a lovely depth of flavor to the preserves.

  6. Jar the Preserves: While the preserves are still hot, carefully transfer them into clean and sterilized glass jars. Leave a little bit of space at the top of each jar to allow for expansion during cooling.

  7. Seal the Jars: Wipe the jar rims with a clean, damp cloth to ensure a proper seal. Place the lids on the jars and tighten them securely.

  8. Process (Optional): If you plan to store the preserves for an extended period or give them as gifts, you can process the jars using a water bath canner. Follow proper canning guidelines and processing times for your altitude to ensure the safety and shelf life of the preserves.

  9. Cool and Store: Allow the jars to cool completely at room temperature. As the preserves cool, you may hear a popping sound, indicating that the jars are sealing properly. Once cooled, store the blueberry preserves in a cool, dark place, like a pantry or cupboard.

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